Our famous Bronze Turkeys are slow-maturing and pasture-reared (ranging outdoors from dawn til dusk) in small numbers and are a minimum of 24 weeks old. All this combines to produce succulent, tender, juicy and very tasty meat.
Your order will be ready for collection on Thurday 30th at your chosen collection point:
- Our Farm in Athenry, to collect between 11am and 12pm.
- Rooster’s Cafe in Gort, to collect between 6pm and 7pm.
- Rahoon Newcastle GAA Pitch, to collect between 2pm and 3pm.
How to Cook:
See our ‘How To Cook’ for all the information you will need on cooking times and how to cook the perfect Bronze Turkey.
6 – 8
8 – 10
10 – 12
2 hours 15 minutes
12 – 14
2 hours 45 minutes
14 – 16
16 – 18